Flowers You Can Use On Cakes

You have a few options when it comes to purchasing.

Flowers you can use on cakes.

Edible flowers that can be served and eaten with the cake include day lilies roses lavender and hibiscus but you can use inedible flowers and remove them just before serving. That doesn t mean you can t use all these flowers on your cake but you should take extra precaution to make sure they are sealed safe and clean before placing on the cake. So now that you have determined which of the flowers you can actually use let s get them cleaned and prepared so they can safely be used on your beautiful cake. Here are some helpful tips for decorating cakes with edible flowers.

But there are some limitations. You can plant your own however a lot of flowers are seasonal and won t bloom year round. Some of these flowers can cause an upset stomach but some are deadly poisonous. Here is a list of poisonous flowers some might surprise you.

Remove the flowers when serving the cake and be sure and tell your guests that the flowers are edible in case they get a petal or two with their slice. Poisonous flowers should never be used and you must be cautious to avoid pesticides that might have been sprayed on the flowers. Beyond the flowers being edible they should be grown in the proper way. 1 cut the stems to about 2 to 3 long and remove any large stamens and pollen.